Molen de Hoop Bavarois Raspberry 125 gr

Molen de Hoop Bavarois raspberries 125gr        
With the mix for raspberry bavarois, you can easily make a delectable raspberry-flavoured bavarois. Also suitable as a filling or dessert.

About Mill De Hoop
Molen De Hoop is a high-rise windmill in the world of windmills. Molen De Hoop is a high windmill built in 1850 by H.B Meyer and 2 years later it was taken over by the Pijnappel family. Thus, the mill owned by this family for many years.  Since September 2014 Jan and his wife Henriëtte have run the now-growing business Gruttery-Molen"De Hoop" Oud-Zevenaar to the current operators: Frits and Maaike Botter. Frits is the miller and keeps the records, while Maaike runs the gruttery and handles the purchasing of luxury and gift items arranges. It's hard work, but fortunately for the family it feels more like a hobby. Together, they make sure the mill keeps running.

Molen de Hoop supplies raw materials, such as flour and flour as well as bread mixes and cake mixes of high quality. It is therefore not surprising that these products are very popular among among the hobby and home bakers who order from Baktotaal.

Recipe:
beat 500 g. whipping cream (unsweetened) until it becomes "lobbly" (i.e. not too stiff but at "yoghurt" thickness).  After this, mix 125 g. bavarois mix and 100 g. (cc) water (20'C) until smooth and fold it into the whipped cream. The bavarois is now ready to use, after 1 hour it becomes stiff and can then be frozen if necessary.

Ingredients
Sugar, glucose syrup (dried), gelatine, raspberries, food acid(E330), plant extract, antioxidant(E300), flavouring, salt. This product is produced in a facility that also processes gluten-containing cereals, nuts, sesame seeds and milk.

Nutritional value per 100g
Energy: 1583 kJ / 378 kcal
Fats: 0 g
of which saturated: 0 g
Carbohydrates: 83 g
of which sugars: 78 g
Fibre: 2 g
Prote: 8 g
Salt: 0.1 g

Specifications

• Content: 125g
• Flavour: raspberry