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Slaege Wholemeal Wheat Flour 1kg (made from Red Winter Wheat)

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Article number
DH326
4.59
Be the first to review this product
Article number
DH326
In stock
+
  • Ordered before 22:00, shipped today*
  • Free shipping from €75
  • 17,000+ customers rate us with a 9.2
  • 12,500+ baking products available from stock

    Ingredients

    Wholemeal wheat flour.

    Allergens

    wheat. This product is produced in a facility that also processes cereals containing gluten, nuts, sesame seeds and milk.

    Nutritional value per 100g

    kJ: 1439, Kcal: 343, fats: 2g, saturated fats: 0,3g, carbohydrates: 64g, of which sugars: 0,5g, proteins: 14g, salt: 0,0g

    More Information

    More Information
    Article numberDH326
    Category
    EAN code8719831544431
    BrandMolen de Hoop
    Kind of MixWholemeal Flour
    Flour and MealWheat flour, Whole wheat flour
    UseSourdough, Bread
    Type of baked goodBread

    Product information

    Slaege Wholemeal Wheat Flour 1kg (from Red Winter Wheat)
    This wholemeal wheat flour is milled from red winter wheat, grown in the Silvoldse Slaege in the Achterhoek. This area is known for its fertile farmland, created by past flooding. Since 2005, various heritage grain varieties have been grown here, suitable for baking bread and other baked goods. The result is a pure flour with no additives, boasting a full-bodied and robust flavour.

    Red winter wheat gives the flour a nutty character and a firm texture, making it highly suitable for baking bread and sourdough bread. The flour provides a good basis for rising and a firm crumb. Ideal for artisanal breads such as sourdough or floor-baked bread.

    Molen de Hoop
    Molen de Hoop, founded in 1850 and based in Oud-Zevenaar, processes these grains into high-quality flour. The mill is currently run by Frits and Maaike Botter, who ensure a carefully milled and reliable end product.

    Specifications

    • Wholemeal Wheat Flour
    • Made from red winter wheat
    • Contents: 1 kilogram

    Reviews

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