LorAnn Flavouring Emulsion Almond 118ml
Give your biscuits, cakes, sweet breads and other treats a delicious
almond flavour with this Flavouring Emulsion Almond from the LorAnn brand. The flavour
of this emulsion gives off a lovely warm, nutty flavour that you want to
still your sweets.
1 teaspoon of baking extract = 1 teaspoon of emulsion.
LorAnn Professional Bakery Emulsions
LorAnn brand emulsions differ from other concentrated
extracts by their robust, rich and long-lasting flavour. Most other
extracts are alcohol-based, unlike these emulsions. The
emulsions of the LorAnn brand are water-based, a perfect alternative to alcohol-based emulsions
alcohol-based thus. As no alcohol is used in this process, the
emulsion can withstand high temperatures, where other extracts lose flavour
loss at higher temperatures. So the product has only advantages!
LorAnn Professional Bakery Emulsions come in a variety of flavours.
Ingredients
Water, propylene, glycol, natural and artificial flavours, polysorbate
80, xanthan gum, tragan gum.
Specifications
- Suitable for high-temperature processing
- Content: 118 ml
- Flavours: almond
- No nut allergens
- Soluble in water
- Packaged in glass