Rijsmandje Riet Rond Ø24cm (800 to 1000 grams of dough)

Rise Basket Reed Round Ø24cm (800 to 1000 grams of dough)
The dough rise basket reed round gives support and shape to the bread dough during the process of rising. The material of this traditional dough rising basket is cane (Rattan). The dough rising basket features excellent quality. 

To keep the rising basket clean, you can place a designated linen cloth in the basket. 

Using the Rising Basket Cane Round

1. Spread the dough rising basket with some rice flour or flour.
2. Place the bread dough in the rising basket.
3. After the rising process, carefully turn the basket over a baking tray or bread board.
4. When you gently tilt the basket back and forth, the dough often already lets go.
5. Make sure the bread dough lands gently in the baking tin or on the breadboard.
6. Clean the proofing basket by removing dough residue with a hard brush or the Brand New Cake Cleaning Brush. In addition, lightly pat the basket. 

Please note: The dough rising basket is only suitable for rising dough, so not for actually baking bread. In addition, this rising basket should not get wet in any way. This is to prevent mould.

Specifications

• Shape: Round
• Capacity: for approximately 800 to 1000 grams of dough
• Dimensions outside dimensions: Ø 24 x 9 (h) cm
• Material: Rattan

Baskets are made by hand, so dimensions may vary.