Buckwheat flour

What is buckwheat flour?

Buckwheat is technically a herb, but because its seeds resemble grains and are processed in a similar way, it is often included in this category. Once dried, the seeds of buckwheat are milled into buckwheat flour.

The benefits of buckwheat flour

The main advantage is that buckwheat flour is healthy. It contains a high amount of plant-based protein and is naturally gluten-free. Dishes made with buckwheat flour tend to keep you feeling full for longer, reducing the need for snacks. Another benefit is that it causes a slower rise in blood sugar levels, helping to prevent sudden hunger.

Buckwheat for bread and pancakes

Whole buckwheat is also used in breakfast cereals, as it is very nutritious due to its high carbohydrate content. As a flour, it is commonly used for baking pancakes and bread.

Order gluten-free buckwheat flour online

Because buckwheat is not actually a grain, it does not contain gluten. This makes buckwheat flour naturally gluten-free, provided it has not come into contact with flour from other grains. Otherwise, it may contain traces of gluten, which can still cause issues for people with gluten intolerance.

Different types of buckwheat flour

Browse our range of buckwheat flour and find a pack size that suits your needs. Choose from brands such as Molen de Hoop, Your Organic Nature and Holland Meel. We offer buckwheat flour for every type of baker. Packs are available from as little as 250 grams, ideal for occasional use. For more frequent baking, larger packs of up to 12.5 kg are also available.

Buy buckwheat flour

Add your preferred buckwheat flour to your basket and place your order. Don’t forget to include other essentials, as our range also includes many other ingredients and baking products. With over 12,500 products in stock, there is always something to suit your baking needs. Order now and start creating delicious bakes!