Molen de Hoop EKO Lemaire Flour, 1 kg.

Molen de Hoop EKO Lemaire Flour 1 kg
Lemaire flour sits between wholemeal and plain flours, so it is slightly lighter than wholemeal yet still rich in bran, grits and germ. These nutrients make it ideal for artisan breads, and it also works well in apple pies, biscuits and other baked treats.

About Molen de Hoop
Molen de Hoop is a tall windmill built in 1850 by H.B. Meyer and taken over by the Pijnappel family just two years later. The mill has been in their care ever since. In September 2014, Jan and Henriëtte transferred the expanded business, Grutterij-Molen “De Hoop” Oud-Zevenaar, to the current managers: Frits manages the milling and accounting, while Maaike oversees day-to-day operations and curates a range of premium and gift items. Though demanding, the work feels more like a labor of love for the family, and together they keep the mill’s wheels turning.

Molen de Hoop supplies raw ingredients such as flour and meal, as well as high-quality bread mixes and cake mixes. These products are popular with hobby and professional bakers who shop at Baktotaal.

Specifications

Contents: 1 kg

This versatile non-stick baking mat offers even heat distribution and effortless release for everything from delicate pastries to sturdy bread loaves. Crafted for home bakers and professionals alike, it provides a durable, easy-to-clean surface that eliminates the need for excess flour or oil.