Callebaut Chocolate Callets Pure Ecuador (70%) 2.5kg

Callebaut Chocolate Callets Pure Ecuador (70%) 2.5kg
Cocoa beans with fantastic sensory properties, this is due to new cultural, fermentation and drying techniques from Ecuadorian farmers. The chocolate has a round and balanced character with hints of rum, whisky and tobacco, this makes for a deliciously luxurious character. Besides the luxurious flavours, these drops also contain coffee, vinegar and exotic- and sour fruit flavours, really everything Latin America has to offer. The chocolate is very delicious to eat on its own but also excellent for making bonbons, pralines, ganache, mousse, sauce and other delectable chocolate creations. Combine the chocolate with paprika, gingerbread, Szechuan pepper, blueberry, passion fruit, orange, mandarin, rum, whisky, white beer, Liège syrup, pecans and  sherry vinegar, for a unique yet delicious flavour experience.

Composition of chocolate

• Cocoa: 70.4% (consisting of 41.4% cocoa butter and 31% non-fat cocoa)
• Fat: 41.4% (consisting of 41.4% cocoa butter)

Callebaut
Callebaut chocolate products are selected by professional chocolatiers, confectioners and pastry chefs worldwide In the chocolate heart of Belgium, the most delicious chocolates have been produced for more than 100 years. Callebaut chocolate callets are 100% made of chocolate in its purest form, called couverture. Thanks to the drop shape, the callets are very quick and easy to melt and you can for example, sprinkle them into the dissolved couverture for optimal pre-crystallisation. The Callebaut Callets are also available in various flavours, can be used for many different purposes and are very convenient to use.

Make a difference
Working with Callebaut chocolate is not only very fine, it is also good for the welfare of cocoa farmers. For each Callet™ of the Finest Belgian Chocolate range, Callebaut uses only 100% sustainable cocoa. Part of the yield is reinvested in the cocoa farmers and their communities. Callebaut has a partnership with the Cacoa Horizons Foundation, which works directly with farmers and their communities, they support training and contribute to the development of women and young farmers, among others.

Specify Belgian Chocolate™™ is made from 100% sustainable cocoa.

Specifications