Sosa Ice Stabiliser ProCrema 5 Neutral Hot 600g

Sosa Ice Cream Stabiliser ProCrema 5 Neutral Hot 600g
Ice cream stabiliser from the brand Sosa. You can use this powder to make your own ice cream. The recommended amount is 5 grams per kg.

Want to make your own ice cream? Then take a look at this recipe from Rutger Bakt -> Vanilla Ice Cream.
Adapting the recipe: mix 3.5 grams of the powder with the sugar and then cook it into the custard.

Content: 600 grams

Ingredients: mono and diglycerides of fatty acids (E471), locust bean gum (E410), sodium alginate (E401), guar gum (E412), carrageenan (E407).

This product may contain traces of milk and dairy.

Keep cool and dry.