Silicone Ice Cream Template/Cakesicle Twister

Silicone Ice Cream Mould/Cakesicle Twister
Make not only the tastiest but also the most beautiful ice creams and cakesicles with this Silicone Ice Cream Mould/Cakesicle Twist. This mould has a twisted shape, giving a beautiful shape to your treat. The advantage of the silicone mould is that you can remove the hardened chocolate, without breaking the chocolate. 

Please note! This mould is not suitable for making ice creams from a thin liquid (water ice). The syrup will then drain through the opening of the stick. 

Specifications

• Material: silicone
• Suitable for microwave, oven and freezer 
• Temperature range: - 40 °C to 220 °C
• Mould size: ± 21 x 13 x 2 (h) cm
• Size 4 cavities: approximately 4 x 7 cm