Robèrt T45 Wheat Flour 1kg

Robèrt Wheat Flour T45 1kg
Robèrt Wheat Flour T45 is a fine French flour, characterised by its soft texture and high purity. This flour is made from 100% grain, without enzymes, additives or other ingredients, ensuring a natural end product with a consistent composition. This type is extracted from the inner part of the wheat kernel and contains hardly any bran or germ, contributing to a refined texture and excellent workability.

This flour has been specially selected by Robèrt van Beckhoven, guaranteeing quality and craftsmanship.

T45 flour is ideal for baking fine patisserie and light baked goods where softness and an even crumb are key. Think of light cakes, delicate biscuits and choux pastries, such as profiteroles, madeleines or shortbread

Robèrt van Beckhoven
Robèrt van Beckhoven is a master baker and one of the few Dutch people to hold the titles of both Master Pastry Chef and Master Baker. He is known for his appearances on television programmes and has a keen eye for quality and craftsmanship. 

Specifications: 

• Origin: France
• Finest grade flour
• Suitable for cakes, biscuits and luxury small breads
• Weight: 1 kilogram