Molen de Hoop Zeeuwse bloem 5kg
Zeeuwse bloem (also called pastry flour) comes from a region with a "maritime climate". The wheat grain has less starch, protein is moister and has less binding power. Not suitable for baking bread. It is suitable for pastry, for making cakes and biscuits, among other things.
Ingredients
Wheat flour. This product is produced in a facility that also processes gluten-containing cereals, nuts, sesame seeds and milk. For allergens, please see fat printed ingredients.
Nutritional value per 100 grams
Energy: 1430 kJ / 342 kcal
Fats: 1 g
of which saturated: 0 g
Carbohydrates: 71 g
of which sugars: 1 g
Fibres: 2 g
Protein: 10 g
Salt: 0 g
Specifications