Molen de Hoop Soft sugar white 750gr
White soft sugar is made by finely ground, white, refined sugar and adding a solution of invert sugar to it. White soft sugar has a very fine structure and dissolves quickly. You can use white soft sugar for, among other things: shortbread, cheesecake, cake, meringues, buns and so on.
About Molen De Hoop
Molen De Hoop is a high windmill built in 1850 by H.B Meyer and 2
years later it was taken over by the Pijnappel family. As a result, the mill
owned by this family for many years. Since September 2014, Jan and
Jan and his wife Henriëtte have run the now grown business
Gruttery-Molen "De Hoop" Oud-Zevenaar to the current operators:
Frits and Maaike Botter. Frits is the miller and keeps the records,
while Maaike runs the gruttery and handles the purchasing of luxury and gift items
arranges. It's hard work, but fortunately for the family it feels more like
a hobby. Together, they make sure the mill keeps running.
Molen de Hoop supplies raw materials, such as flour and flour but
also high-quality bread mixes and cake mixes. It is therefore not surprising
that these products are very popular among hobby and home bakers who order from Baktotaal.
Ingredients
Sugar, sugar syrup. This product is produced in a facility that also processes gluten-containing cereals, nuts, sesame seeds and milk.
Nutritional value per 100 grams
Energy: 1680 kJ / 402 kcal
Fats: 0 g
of which saturated: 0 g
Carbohydrates: 99 g
of which sugars: 99 g
Fibres: 0 g
Protein: 0 g
Salt: 0 g
Specifications
Molen de Hoop Soft sugar White 750gr 
