Molen de Hoop Brown soft sugar 750gr
Brown soft sugar is made by adding a solution of invert sugar to finely ground, white, refined sugar . Molasses and caramel can also be added to the mixture. The caramel gives soft sugar a delicious flavour and aroma.
About Molen de Hoop
Molen de Hoop is a tall windmill built in 1850 by H.B
Meyer and was taken over by the Pijnappel family two years later. Thus
the mill was owned by this family for many years. Since September
2014, Jan and his wife Henriëtte have run the now-growing business
Gruttery-Mill 'De Hoop' Oud-Zevenaar to the current operators:
Frits and Maaike Botter. Frits is the miller and keeps the records,
while Maaike runs the gruttery and manages the purchasing of luxury and gift items.
arranges. It's hard work, but fortunately for the family it feels more like
a hobby. Together they make sure the mill keeps running.
Molen de Hoop supplies raw materials, such as flour and flour but
also high-quality bread mixes and cake mixes. It is therefore not surprising
that these products are very popular among hobby and home bakers who order from Baktotaal.
Ingredients
Sugar, sugar syrup, colouring agent (E150c, E150d). This product is produced in a facility that also processes cereals containing gluten, nuts, sesame seeds and milk.
Nutritional value per 100 grams
Energy: 1670 kJ / 399 kcal
Fats: 0 g
of which saturated: 0 g
Carbohydrates: 98 g
of which sugars: 98 g
Fibres: 0 g
Protein: 0 g
Salt: 0 g
Specifications