Molen de Hoop Pannenkoekenmix 500 gr.
With this pancake mix you ll bake the most delicious pancakes. Once you have tasted these you will never want anything else! According to a year-old recipe from Grutterij-Molen de Hoop Oud-Zevenaar. Optionally add some bacon, cheese, sultanas or other ingredients to your pancake to give it even more flavour.
The mix is also suitable for poffertjes.
Recipe for 6-7 pancakes
250 grams of pancake mix, 550-600 grams of milk (5-6 dl) and 2 eggs.
Procedure
Please make the batter preferably half a fire in advance.
1. Put the mix in a bowl and make a well in the middle. Add the eggs to this one by one. Then add 200g of milk.
2. Stir until a nice batter forms.
3. Add the rest of the milk while stirring.
About Molen De Hoop
Molen De Hoop is a high windmill built in 1850 by H.B Meyer and 2
years later it was taken over by the Pijnappel family. As a result, the mill
owned by this family for many years. Since September 2014, Jan and
Jan and his wife Henriëtte have run the now grown business
Gruttery-Molen "De Hoop" Oud-Zevenaar to the current operators:
Frits and Maaike Botter. Frits is the miller and keeps the records,
while Maaike runs the gruttery and handles the purchasing of luxury and gift items
arranges. It's hard work, but fortunately for the family it feels more like
a hobby. Together, they make sure the mill keeps running.
Molen de Hoop supplies raw materials, such as flour and flour but
also high-quality bread mixes and cake mixes. It is therefore not surprising
that these products are very popular among hobby and home bakers who order from Baktotaal.
Ingredients
Wheat flour, buckwheat flour, whole wheatwheat flour, baking salt, sugar, yeast, vanilla, emulsifier(E491). This product is produced in a facility that also processes gluten-containing cereals, nuts, sesame seeds and milk.
For allergens, see fat printed ingredients.
Nutritional value per 100 grams
Energy: 1383 kJ / 330 kcal
Fats: 1 g
of which saturated: 0 g
Carbohydrates: 66 g
of which sugars: 2 g
Fibres: 2 g
Protein: 12 g
Salt: 2 g
Specifications