Mattisson Psyllium Fibres Organic 250 grams Psyllium fibres are commonly used to add fibre as well as elasticity to gluten-free baked goods. Psyllium consists of the so-called seed skins of the seeds of plants and consists of more than 80% fibre. They can absorb a lot of moisture and thus make the intestinal contents softer and more voluminous.
Ingredients Psyllium* 100%. * = Organic
Nutrients per 100 g Energy: 776 kJ / 194 kcal Fats: 0.2 g of which saturated: 0.2 g Carbohydrates: 2.5 g of which sugars: 0 g Nutrient fibre: 87.8 g Prote: 1.4 g Salt: 0.3 g