German Rye Flour Type 1150 750g

German Rye Flour Type 1150 750g
German Rye Flour Type 1150 750g is a dark rye flour with a strong rye flavour and a deep brown colour. This flour contains more parts of the grain than Type 997, resulting in a more intense flavour and a firm texture.

Suitable for baking dark rye breads, (sourdough) bread and mixed breads with a distinct rye flavour. Think of traditional rye bread, firm loaves or robust breads with a firm crumb that is easy to slice. This rye flour is at its best when combined with sourdough, which adds extra flavour and a firm texture.

Type 1150 falls between medium-dark and dark rye flour and is a good choice if you want to bake a strong and full-bodied rye bread with a firm texture and a rich flavour.

Specifications: 

• Type 1150 
• Net weight: 750 grams