Brand New Cake Invert Sugar 120ml
Safe liquid invert sugar from the BrandNewCake brand. Invert sugar is made with fructose (fruit sugar) and glucose (grape sugar). It has a moistening effect, which is why it is great for keeping ganaches and truffles creamy. Invert sugar is also used to improve wine. In addition, it is an ideal substitute for honey. Indeed, honey contains largely the same sugar ratio.
Ingredients
Invert sugar syrup, citric acid E330, preservatives E202, E211.
Nutritional value per 100 g
Energy: 1199 kJ / 280 kcal
Fats: 0 g
of which saturated: 0 g
Carbohydrates: 70 g
of which sugars: 70 g
Prote: 0 g
Salt: 0 g
Specifications
- Content: 120 ml (packed in handy dispensing bottle)
- Storage: in a dry and cool place.