BrandNewCake Cream of Tartar, 80 g.

Brand New Cake Cream of Tartar 80 g
This fine powder is a natural salt used as a leavening agent. For best results, pair it with baking soda to ensure your baked goods rise evenly and beautifully. It’s also ideal for creating light, tender scones.

Please note that cream of tartar is not the same as tartaric acid.

Specifications

• Contents: 80 g
• The shaker cap makes measuring and dusting easy.

Store between 12 °C and 24 °C.