Brand New Cake Coloured Cacao Butter White 200g
With this coloured cacao butter, you can create beautiful effects on various types of chocolate. Think for example of chocolate bars, bonbons and chocolate letters. But you can also use the cacao butter to embellish fondant or marzipan with it.
We have this cacao butter from Brand New Cake in eight different colours. These are blue, white, orange, red, green, black, purple and yellow. Go for just one colour or mix up the colours for a playful effect. You can make it as bold as you like.
Please note that the colour may show slight variations due to the properties of the raw materials.
How to usePlace the jar of cacao butter in a hot water bath or microwave and heat to a temperature of about 45°C, tempering the cacao butter to 31°C. Then you can spray the melted cacao butter and apply with a brush or brush. If you want to see how to do it? Then watch a video, by clicking '
here'.
Because of its new composition, this product is thicker than
previously and no longer suitable for airbrush application.
Ingredients
Cacao butter, colouring agent E170.
Nutrient value per 100g
Energy 1507kJ/360 kcal
Fats 40 g
With saturated fatty acids 24 g
Carbohydrates 0 g
With sugars 0 g
Prote 0 g
Salt <0.01 g
Storage advice: keep dry and cool.
Specifications
- Content: 200 grams
- Colour: white