BrandNewCake Almond cake mix 400g. Gluten-free

BrandNewCake Almond Cake Mix 400g. Gluten-free
Would you like to make a delectable gluten-free almond cake? Then the BrandNewCake Almond Cake Mix 400g. Gluten-free is really for you! After all, with this cake mix it will be a piece of cake to put a delicious almond cake on the table.

Specifications:
- Contents: 400gr

Recipe for 1 Ø18-20cm Almond Cake
Requirements:
-400g BrandNewCake Almond Cake Mix
-120g soft butter*
-200g eggs (approx. 3-4 pieces) 

Supplies:
-400g BrandNewCake Almond Cake Mix
-120g soft butter*
-200g eggs (approx. 3-4 pieces) 

Kitchen utensils: hand mixer, bowl and a baking tin of approximately Ø18-20 cm.

*Want a lactose-free recipe? Then add 120g of seed oil instead of butter

Preparation:

1.        Preheat the oven to 170°C (hot-air oven 160°C) and grease the baking tin.

2.        Place the mix in a bowl and add the softened butter and the eggs.

3.        Mix the mixture on medium-high speed for about 5 minutes.

4.        Pour the batter into the greased baking tin.

       5      Bake in 50 minutes until done.

Ingredients: sugar, rice flour, maize flour, AMANDY flour 4%, sweetener: sorbitol (E420); emulsifiers: polyglycerol ester of fatty acids (E475), polyoxyethylene sorbitan monooleate (E433); raising agents diphosphates (E450), sodium carbonates (E500); flavouring, acidity regulator: glucono-delta-lactone (E575); thickeners: sodium carboxymethylcellulose (E466), guar gum (E412); salt.  

Allergens: Contains almond. May contain traces of milk, egg, soya and nuts.