Silikomart Silicone Christmas Bonbon Mould (15x) 3.3x2.7x1.5cm Beautiful Christmas bonbon mould made of flexible silicone rubber. This mould can withstand temperatures from -60°C to +230°C, so you can use it to make chocolates and (ice-cream) bonbons, but you can also put batter in it and bake lovely mini cakes which you dip in chocolate, liqueur, icing, etc. or decorate with butter cream and fondant. In short, a multifunctional mould.