Silikomart Chocolate Mould Tablets (12x) 3.8x2.8 cm Chocolate / bonbon baking mould made of silicone rubber. Suitable for making numerous beautifully shaped friandises from chocolate, batter or ice cream or a combination thereof. It's all possible with this handy mould in which to pour chocolate, bake batter or form ice cream.
The chocolate baking mould dissolves effortlessly through supple, food-safe silicone rubber and is suitable for use with temperatures between -60°C and +230°C.
