PME baking belt 109 x 7 cm
With this baking belt, it will never happen again that the cake is torn from the top. The baking belt should be put around the baking tin, it ensures that the heat is evenly distributed. It is very important that the baking belt is the right height and length for your baking tin.
How to use the baking belt?
- Choose the right height and length for your baking tin.
- Soak the baking belt in cold water.
- Toss the water, but do not wring out the belt!
- Attach the belt around the baking tin and fasten it as you always do with a belt.
- Pour the cake mix into the baking tin and bake according to recipe.
Note!
- The belt should not be used with temperatures above 180 degrees
- Make sure the baking belt does not come into contact with heating elements, gas flames or the side of the oven.
- Store the baking belt carefully.
- Do not cut or tear the baking belts
- Soak well in water before use!
Dimensions:
Length: 109 cm
Height: 7 cm
Which baking belt should you use for which size cake pan?
| Article name | Baking belt size | round baking pan | square baking pan |
| LBB123 | 81 cm long - 7 cm high | 8 to 20 cm | 8 to 15 cm |
| LBB173 | 109 cm long - 7 cm high | 23 to 28 cm | 15 to 23 cm |
| LBB172 | 109 cm long - 5 cm high | 23 to 28 cm | 15 to 23 cm |
| LBB223 | 142 cm long - 7 cm high | 30 to 40 cm | 25 to 30 |
PME Bucket belt 109 x 7 cm 
