Pearl sugar P4 500g

Pearl sugar P4 500g
Pearl sugar is sugar chunks used for decoration in or on biscuits and cakes. Pearl sugar is made from refined sugar that is compressed under high pressure. Pearl sugar is made in such a way that it does not melt during baking, which makes it perfect for baking. Among other things, pearl sugar P4 500g is ideal for making delicious Liege Waffles. In addition, you can also use Pearl Sugar P4 500g very well to make a sugar loaf and other sweets.

Below we share a recipe for tasty Liege waffles

Size: P4 (about 5.6 - 8 mm).

The recipe for Liege waffles

The ingredients:

• 750 pastry flour
• 270g lukewarm milk
• 70g fresh yeast
• 3 eggs and 2 egg yolks
• Hint of salt
• Half a sachet of vanilla sugar
• 400g soft butter or margarine
• 500g pearl sugar P4

The method:

• Mix all the ingredients, except the butter and the pearl sugar, together.
• Mix the ingredients until you get a dough.
• Then let the dough rest for half an hour.
• Knead the softened butter and then the pearl sugar through the dough.
• Divide the dough into 100-gram portions.
• Let the portions rest for 15 minutes.
• Preheat the waffle iron beforehand.
  Please note! You do not need to grease the waffle iron.
• Bake the waffles for about 3 minutes.

And your delicious homemade Liege Waffles are ready to be served

More recipes at Baktotaal
Are you looking for more delicious recipes? At Bouwhuis.com you'll find plenty of them! Under the heading 'Recipes' we have hundreds of recipes. Moreover, we regularly add to our recipe database. So be sure to take a look!

Ingredients: sugar.

Nutritional value per 100 grams:
Energy: 1700 kJ/400 kcal
Fats: 0 g
of which saturated: 0 g
Carbohydrates: 100 g
of which sugars: 100 g
Prote: 0 g
Salt: 0 g

Order your Pearl Sugar P4 500g today at Baktotaal. Ordered today before 10pm, is shipped the same day!