Multigrain Mix Light (25 kg)

Multigrain Mix Light (25 kg)

Multigrain Mix Light is a 100% mix, easy and quick to prepare into different types of bread. Multigrain Mix Light is Clean Label and does not require an E number declaration. The mix is richly filled with various seeds and grains such as sesame seeds, oat flakes, millet, sunflower seeds, linseed and lupin bits.

Below you will find the recipe for delicious multigrain bread.

Requirements:
Multigrain mix light 100%
Fresh yeast                          3%
Water approx.                       54%

Water approx.

Procedure:
-  Knead raw materials into a nice supple dough.
-  Dough temperature 27 ºC.
-  Weigh out and roll up.
-  Bulb rise approx. 45 min.
-  Lay out and decorate if necessary.
-  Proofing approx. 60 min.
-  Bake as floor loaf.

Product description: Compound mix for the preparation of artisanal aromatic light multigrain bread.

Ingrediënten: Wheat flour, whole wheat flour, oat flakes, sesame seeds, linseed, millet, wheat gluten, sunflower seeds, lupin bits,
bakers' salt, dextrose, sugar, wheat leaven, wheat malt, barley malt and enzymes.

Nutritional value per 100 grams:
Energy 1498kj
Fats 5.0 grams
-including saturated fatty acids 0.7 grams
Carbohydrates 58.8 grams
-including sugars 2.1 grams
Fibre 6.4 grams
Prote 15.6 grams
Salt 0.6 grams

Packaging: packed in a 25kg multi-walled paper bag.

Storage Conditions: keep cool and dry <20°C with a relative humidity of <65%.