Molen de Hoop Kruidkoekmix 650gr
Fancy a delicious cake full of herbs and spices? Then try Molen de Hoop Kruidkoekmix. With this mix, you can easily make a delicious cake. This mix was created from a classic miller's recipe. You can add roasted hazelnuts or other nuts to this mix for a delicious taste sensation. Surprise your visitors with a delicious slice of gingerbread!
Recipe
650 grams of gingerbread mix and 250 grams (cc) of buttermilk.
Procedure
1. Preheat the oven to 160°C (hot-air oven 145°C).
2. Mix the mix and buttermilk well.
3. Grease a 1.5-litre cake tin and add the batter.
4. Place the tin in a preheated oven for about 60 - 65 minutes.
If a paper baking tin is used, do not grease it. Set the oven to 150°C and bake for 55 - 60 minutes until done.
About Molen de Hoop
Molen de Hoop is a high windmill built in 1850 by H.B Meyer and 2
years later it was taken over by the Pijnappel family. As a result, the mill
owned by this family for many years. Since September 2014, Jan and
Jan and his wife Henriëtte have run the now grown business
Gruttery-Mill "De Hoop" Oud-Zevenaar to the current operators:
Frits and Maaike Botter. Frits is the miller and keeps the records,
while Maaike runs the gruttery and handles the purchasing of luxury and gift items
arranges. It's hard work, but fortunately for the family it feels more like
a hobby. Together, they make sure the mill keeps running.
Molen de Hoop supplies raw materials, such as flour and flour but
also high-quality bread mixes and cake mixes. It is therefore not surprising
that these products are very popular among hobby and home bakers who order from Baktotaal.
Ingredients
Wheat flour, sugar, sultanas, spices, sugar syrup, baker's salt, raising agent(E450, E500), potato starch, vegetable oil (cottonseed), herbs and spices (cinnamon, cloves, ginger, allspice, nutmeg, coriander, mace, cardamom), colouring agent (E150c, E150d). This product is produced in a facility that also processes cereals containing gluten, nuts, sesame seeds and milk.
For allergens, see fat printed ingredients.
Nutritional value per 100 g
Energy: 1457 kJ / 348 kcal
Fats: 1 g
of which saturated: 0 g
Carbohydrates: 76 g
of which sugars: 44 g
Fibre: 2 g
Protein: 7 g
Salt: 1.3 g
Specifications