Mattisson Agave Inulin Organic 200g Inulin (from the agave plant) can be used in bread and pastry products, dairy products, breakfast cereals and more. It is a good glucose substitute and also ideal for use in a gluten-free diet. Inulin is a natural fibre, soluble in water and good for the intestines. It is a 100% natural prebiotic and consists of 88% fibre and is not absorbed by the small intestine. Inulin naturally has a slightly sweet taste and contains hardly any sugars. 100% natural product. Content: 100ml