Plastic rolling pin 35 cm Rolling pins are a must-have in every kitchen. They can be used to roll out marzipan, fondant and all kinds of dough. With the right technique, rolling out dough to the right thickness is a piece of cake. That's why it's a handy kitchen tool for making a thin or slightly thicker cake base. This non-stick plastic rolling pin is ideal for rolling out marzipan and fondant. The rolling pin is made of plastic with a non-stick property, so that the fondant sticks less to the pin. Because there are no 'edges', you can roll out perfectly smooth and it doesn't stick! In addition, it leaves no seams on the sides. With this extra-large rolling pin, rolling is much easier and smoother, and larger surfaces can also be rolled out.
