Katy Sue Multifunctional Leaf Mould
Struggling to shape realistic rose petals? This versatile Katy Sue mould makes the process quick and easy. The detailed vein pattern adds authentic texture to fondant, sugar paste, modelling paste, flower paste, marzipan, chocolate, sweets or dried sugar. Its precision design delivers consistent professional results every time. The mould is suitable for both food and non-food projects such as cold porcelain, salt dough, clay and embossing powder. Once the mould has been used for non-food projects, it should only be used for non-food projects.
Instructions for use
Wash and dry the mould before use. Press your chosen medium into the mould, removing any excess so the edges are visible. Invert the mould and gently release the formed piece. If needed, dust the mould with cornflour first for easier removal.
Specifications
- Oven-safe up to 200°C (392°F).
- Dishwasher safe.
- Crafted from food-safe silicone
- Leaf size: up to 60 mm.
