Katy Sue Mold Seamless Scandinavian Leaves
This mould with lots of leaves will give a really detailed look to your baking. Because of the many details the mould by Katy Sue has, they will look great combined with flowers. You can also use the mould for the background of an animal cake or to create a nice relief in, for example, a touch cake, the mould can be used for all kinds of things.
The mould can be used for everything.
The mould is easy to use and can be used with marzipan, fondant, sugar paste, flour paste, modelling paste, chocolate or boiled sugar. Besides using the mould for food, it can also be used for crafting projects, as you can use it with embossing powder, clay, salt dough and cold porcelain. Once you use the mould for craft project? Then it is recommended not to use it for food again.
Use instructions
Wash and dry the mould well before use. Press the fondant (or any other product you are working with) into the mould and remove the remaining pieces of fondant so that the edge is visible again. Turn the mould and carefully remove the figure from the mould.
Tip: Powder the mould in cornstarch to get the fondant out of the mould easily.
Specifications:
- Suitable for oven (up to 200°C/392°F)
- Suitable for the dishwasher
- Made of food-safe silicone
- General shape size: 168 x 126 x 6 mm
- Recurrent blade design of: 25 x 12 mm