Italian Flour Farina Tipo 00 Manitoba 1kg

Italian Flour Farina Tipo 00 Manitoba 1kg
Strength flour from Italian brand Molino Grassi. Manitoba is recognised worldwide by (home) bakers as a top-quality grain. This finely ground 'Farina di grano tenero Tipo-00' flour makes a very flexible én strong dough. Perfect for making brioches, panettone and puff pastry. And bake a long-ripened sourdough bread with it too. What a nice open crumb Manitoba gives and enjoy the delicious aromas!

Content: 1kg

Nutritional value per 100g:
Energy: 1433 kj / 338 kcal
Fats: 1.2g
of which saturated: 0.2g
Carbohydrates: 67g
of which sugars: 1.1g
Fibre: 2.9g
Prote: 13g
Salt: 0g

Can contain traces of soya. Kosher and Halal certified.