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German Spätzle flour (egg pasta) 1kg

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Article number
BNC01940
2.09
Be the first to review this product
Article number
BNC01940
In stock
+
  • Ordered before 22:00, shipped today*
  • Free shipping from €75
  • 17,000+ customers rate us with a 9.2
  • 12,500+ baking products available from stock

    Ingredients

    Wheat.

    Allergens

    Wheat. May contain traces of milk and nuts.

    Nutritional value per 100g

    kJ: 1437, Kcal: 343, fats: 1g, saturated fats: 0,14g, carbohydrates: 72,3g, of which sugars: 0,7g, proteins: 10g, salt: 0,01g

    More Information

    More Information
    Article numberBNC01940
    Category
    EAN code8719013043554
    BrandOther
    Kind of MixWholemeal Flour
    Flour and MealPasta flour
    UsePasta, Pancakes and Waffles
    Type of baked goodPasta

    Product information

    German Spätzle Flour (Egg Pasta) 1kg
    The German Spätzle Flour (Egg Pasta) 1kg is a wheat flour used to make traditional spätzle. Thanks to the double milling and slightly coarser texture, this flour produces a firm and elastic dough that holds together well and is easy to work with.

    Spätzle are soft dough noodles from German cuisine, made from a thick batter that is cooked directly in boiling water. They have a short, irregular shape and a slightly firm, elastic bite. With this flour, you can easily make spätzle with the right texture.

    In addition to spätzle, this flour is also suitable for other types of dough where binding and firmness are important. Use it, for example, for fresh pasta, noodles or waffles. It produces a dough that is easy to shape and yields a firm end result.

    Specifications: 

    • Flour for Spätzle
    • Contents: 1 kg

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