Damco almond paste extra coarse 20 kg
.
Almond paste
is for delicious use in almond rolls, filled cakes, canoes,
apple pastries, almond biscuits or pastry letters. Also mix a little grated
lemon peel through your almond paste for a nice fresh flavour.
This almond paste from Damo has an extra coarse structure, so you taste delicious pieces of almonds
Please note: this item comes with a relatively short shelf life. This is due to the freshness of the product.
Use advice:
Almond bars, letters and speculaas bars: almond paste + 5-7% egg + possibly lemon rind
Filled speculaas: almond paste + 5-7% egg + approx. 8% water
Filled speculaas: almond paste + 5-7% egg + 5-10% water + possibly lemon rind
Use clean water and fresh or pasteurised eggs. Make the paste at least 3 days in advance.
Close opened boxes tightly and store the paste in a cool place.
Ingredients:
Sugar,almond, water, thickener E415, natural flavouring
Nutrient value per 100g
.
Energy Value
1,841 kJ, 440 kcal
Fats,
of which 21
g
Saturated
1 g
Monounsaturated 16 g
Polyunsaturated 5 g
Carbohydrates, of which 51 g
Sugars 47 g
Fibre 5
g
Protein 9
g
Salt 0.02
g
Storage advice: keep dry (15-20°C)
.
Content: 20 kg
