Coconut Oil Odourless Organic 250 ml Coconut oil is obtained by pressing coconuts. At room temperature, coconut oil is hard and is also called coconut fat. As soon as this product rises above 24 degrees, it starts to melt. This odourless coconut oil is therefore fine for baking, frying and deep-frying. Coconut oil consists of saturated medium-chain vegetable fatty acids. Coconut oil tolerates high temperatures well without forming trans fats. You can also use this coconut oil to grease a cake or pie tin. In short, a very versatile product.
