Chocolate World Praline Easter Bonbon Mould (21x) Ø30x19mm
The Chocolate World Praline Easter Bonbon Mould (21x) Ø30 x 19 mm is a polycarbonate mould that allows you to make round bonbons with a subtle Easter detail. Each praline has a small relief of an Easter bunny on top. The mould ensures neatly shaped chocolates with a smooth surface and a beautiful shine.
With this mould, you can make bonbons from milk, dark or white chocolate and fill them with various fillings such as ganache, praliné, caramel or a soft cream filling.
For an extra Easter touch, you can colour the hare decoration in advance with coloured cacao butter, making the relief stand out even more. This bonbon mould is ideal for making Easter bonbons that you can serve with coffee, but are also suitable for packaging as a small treat or gift around Easter.
Specifications:
- Easter
- Number of cavities: 21
- Dimensions of cavities (LxWxH): 3 x 3 x 1.9 cm
- Mould dimensions (LxWxH): 27.5 x 13.5 x 2.4 cm