Chocolate Mould Easter Half Egg Smooth (14x) 3.5x2.5x1.2cm Make your own chocolate eggs? Use this mould to make 14 half eggs and thus 7 whole eggs measuring 3.5x2.5x1.2cm.
How to use this mould? Fill the mould with tempered chocolate, "dribble " out the air bubbles, wait a minute and let the excess chocolate drain out. Scrape the mould clean with a palette knife or scraper and put the mould in a cool place until the eggs are loose in the mould. Turn the mould over and gently tap the eggs out. You can also fill them, of course. By melting the sides of the half eggs a little, both halves can be stuck together.
