Callebaut Chocolate for Fountains - Pure (intesnse flavour with a powerful cocoa mass) 2.5 kg
All chocolate lovers take note! Is there anything more delicious and tempting than hot, melted chocolate? No! That is why the Callebaut brand now offers chocolate specially developed for chocolate fountains or for chocolate fondue. It is 100% Callebaut chocolate with an intense and balanced taste. Moreover, this fountain chocolate is rich in cocoa butter, which guarantees high fluidity and running character in fountains or fondue. Have you already called all your loved ones together? Because the chocolate party can begin hear!
Chocolate fondue
It's actually very simple, but very tasty. Chocolate fondue is simply melted chocolate in which you can dip various ingredients. Melt your chocolate and pour it into a porcelain fondue set, or a small or large chocolate fountain to keep the chocolate well warm. After melting the chocolate, the dipping can begin. Dip fruit, biscuits, marshmallows or other delicious snacks into the chocolate and the enjoyment can begin!
Callebaut
Callebaut chocolate products are selected by professional chocolatiers, confectioners and pastry chefs worldwide In the chocolate heart of Belgium, the most delicious chocolates have been produced for more than 100 years. Callebaut chocolate callets are 100% made of chocolate in its purest form, called couverture. Thanks to the drop shape, the callets are very quick and easy to melt and you can for example, sprinkle them into the dissolved couverture for optimal pre-crystallisation. The Callebaut Callets are also available in various flavours, can be used for many different purposes and are very convenient to use.
Make a difference
Working with Callebaut chocolate is not only very fine, it is also good for the welfare of cocoa farmers. For each Calletâ„¢ of the Finest Belgian Chocolate range, Callebaut uses only 100% sustainable cocoa. Part of the yield is reinvested in the cocoa farmers and their communities. Callebaut has a partnership with the Cacoa Horizons Foundation, which works directly with farmers and their communities, they support training and contribute to the development of women and young farmers, among others.
Specify Belgian Chocolate™™ is made from 100% sustainable cocoa.
Specifications
- Content: 2.5 kg
- Dark chocolate: intense taste with a powerful cocoa mass and balanced sweetness
- Composition: 57.6% cocoa percentage
- Store in a clean, dry and odour-free environment
- Storage temperature: 12 - 20 °C
Callebaut Fountain chocolate Pure 2.5 kg 
