Callebaut Bakeproof Chocolate Drops L Milk 2.5 kg.

Callebaut Bakeproof Chocolate Drops L Milk 2.5 kg
With less cocoa butter but still the deliciously smooth, creamy and firm cocoa flavour, we are of course talking about Callebaut brand's Bakeproof Milk Chocolate Drops. Because less cocoa butter is added to the drops, they can withstand higher oven temperatures, up to no less than 200°C. The chunks are perfect for natural Chocolate Chip Cookies, but you can also use them in other biscuits, cakes, breads, pies and viennoiserie (luxury rolls). So you can use these delicious big rolls in dishes, but you can also use them as decoration, delicious in yoghurt or perhaps on a sandwich? If you fancy a slice, you can also eat them very nicely out of the bag.

Processing tips

• Maximum oven temperature: + 200°C
• Prevent direct contact with the baking sheet or plate to prevent burning
• Drops can be frozen, provided they are encapsulated in the dough
• Mix the chocolate drops into the dough only at the end of the kneading process. This prevents the dough from discolouring or the drops from melting during the kneading process anyway.

Callebaut
Callebaut's chocolate products are selected by professional chocolatiers, confectioners and pastry chefs worldwide In the chocolate heart of Belgium, the most delicious chocolates have been produced for more than 100 years. Callebaut chocolate callets are 100% made of chocolate in its purest form, called couverture. Thanks to the drop shape, the callets are very quick and easy to melt and you can for example, sprinkle them into the dissolved couverture for optimal pre-crystallisation. The Callebaut Callets are also available in various flavours, can be used for many different purposes and are very convenient to use.

Make a difference
Working with Callebaut chocolate is not only very fine, it is also good for the welfare of cocoa farmers. For each Callet™ of the Finest Belgian Chocolate range, Callebaut uses only 100% sustainable cocoa. Part of the yield is reinvested in the cocoa farmers and their communities. Callebaut has a partnership with the Cacoa Horizons Foundation, which works directly with farmers and their communities, they support training and contribute to the development of women and young farmers, among others.

Specify Belgian Chocolate™™ is made from 100% sustainable cocoa.

Specifications