Brand New Cake Sugar thermometer stainless steel + 40 to + 200°C
A sugar thermometer, also called jam thermometer or cooking thermometer. This Brand New Cake brand thermometer is mainly used to measure the temperature and stage of the cooking sugar solution. You can thus take your sugar, chocolate, as well as your oil off the stove at the perfect temperature or leave it just right. You can measure the temperature of products from + 40 °C to + 200 °C. Use the thermometer to make delicious caramel pieces or sugar syrup.
To get a precise result, dip the sugar thermometer about 5 cm deep (approx. to the 40 °C marketing) into the food to be cooked. Once the display in the glass tube no longer changes, the temperature can be read. Grasp the thermometer by the plastic handle only. Wash the thermometer in warm water with soapy water. The thermometer is not suitable for the dishwasher.
Specifications:
- Material: stainless steel, stainless steel
- Suitable for + 40 ° to + 200 °C
- Length thermometer: about 30 cm
