BrandNewCake Gelatine Powder (220 Bloom) 200g Gelatine powder can be used for several purposes, for example as a thickening or binding agent. This gelatine powder dissolves well in hot water, and becomes a 'gel' when cooled. The gelatine powder 220 bloom is made from beef. Packed in a handy resealable 200-gram jar.
Country of origin: Italyë.
Ingrediënten: gelatine (bovine).
Nutrient value per 100g: Energy: 1449 kj / 341 kcal Fats: 0.0g of which saturated: 0.0g Carbohydrates: 0.0g of which sugars: 0.0g Prote: 85.0g Salt: 0.3g
