BrandNewCake Dye Gel Violet 35 gr
With the BrandNewCake Dye Gel Violet 25 gr you can give (rolling) fondant, marzipan, buttercrème, sugar-paste, batter and much more a great violet colour. Simply add some colouring gel until you achieve the desired colour! Besides violet, there are many more BrandNewCake dye gels available in a variety of colours.
How to use
Add some of the BrandNewCake Dye Gel Violet 25 g to the product you want to colour using, for example, a satéskewer or the back of a spoon. Do you want a light colour? Then you need to add a little of the dye. The more dye gel you add, the more intense the colour becomes. Then knead or stir the dye well into the product. It is recommended to keep the dye in the middle of, for example fondant, so your hands stay clean most of the time. Of course, you can also wear gloves when colouring your products.
Storage
Stored tightly closed in original packaging, in a cool environment, out of reach of direct sunlight or heat source.
Ingredients
Glucose syrup, water, colours: E122, E133, thickener E1422, flavouring, glycerine, preservatives: E202, E211, citric acid. E122 may adversely affect the activity and attention span of children.
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Nutritional value per 100g
Energy 807kJ/192.88kcal
Fats <0.1 g
Carbohydrates 63.83 g
of which sugars 19.13 g
Proteins <0.11 g
Salt <0.1 g
Allergenes
Luten-free.
Content
35 g.
Shop the BrandNewCake Dye Gel Violet 25 gr today at Baktotaal. In fact, orders placed before 10pm today, we will ship the same day!